Skip to product information
1 of 7

Dar Baklava

Cashew Snacklava™

Cashew Snacklava™

8 total reviews

Regular price $4.99 USD
Regular price Sale price $4.99 USD
Sale Sold out
Size
Style

3 pieces of cashew baklava.

Simple Ingredients: Premium cashew, flour, sugar, butter, corn starch, and milk.

 

 

 

 

View full details

Customer Reviews

Based on 8 reviews
100%
(8)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
S.Y.
AMAZING!!

The cashew baklava was definitely a favorite in our house! It has just the right amount of sweetness and balanced flavors. Try some for yourself. Highly recommend!

J
Julie
Delicious!

I have tried baklava many times over the years, and I believe that this is probably the best I've had! It was so delicious and tasty and healthy! This is hands down the best I’ve ever had.

K
Kylee Martens
Amazing quality!

The best backlava I've ever had! They are very high quality, not too sweet, with the perfect amount of nuts. Would highly recommend!

S
Sarah
High quality ingredients!

The ingredients are high quality which makes dar baklava superior! My favorite is the walnut, but I think they are all delicious. I can’t wait to share these with my friends and family!

I
I.G.
Idelfonso Gutierrez

I just tried Dar Baklava and wow, I'm impressed! What really caught my attention about these treats is how they’re made with way less syrup than usual, which means they're not too sweet or sticky. It's like the perfect balance because you get loads of nuts (80%!) and just a little bit of dough (20%). This makes each bite super tasty and not too sugary.

The size of the baklava pieces is just right. They're small enough that you can enjoy a couple with your coffee or tea without feeling too guilty. It’s great for when you have friends over and want to share something sweet but not too heavy.

The story behind Dar Baklava is comforting, too. The person who started it is a doctor and a marathon runner who really cares about staying healthy. He was always looking for a healthier version of baklava that didn’t make a mess with flakes everywhere or leave your fingers super sticky from too much syrup. I